This is a sweet and delicious version of regular nut bread, but for the vegan-lovin' hippies - or heart happy. I always have brown bananas! I love this...
Author: Stephanie Buie
Cranberries, apples and bananas make for a moist, flavorful quick bread. Great for breakfast or dessert!
Author: Ruth T. Rogers
My oldest son got this recipe in home economics class in Jr. High years ago, and it is delicious.
Author: V Monte
This is a traditional Danish rye bread made easy with the use of a bread machine. (It can be made using traditional methods, of course.) The bread is highly...
Author: WOLSELEY
Hunza bread refers to a Hungarian sweet bread filled with golden raisins. This is a simple version that's made by hand.
Author: MARBALET
This is a family favorite made easy. Preparing the dough in a bread machine saves time kneading the dough by hand. My grandmother used to make these when...
Author: AMYSUE1
I love ice cream - especially Ben and Jerry's® - and I'm always looking for ways to include them in my recipes. This simple recipe, containing only 3...
Author: TotallyJustEmzy
Author: My Food and Family
This is my mother's recipe. She makes it several times a week for some function or another. My sister loves this so much she has to control herself or...
Author: Katherine Fallon Tobiasen
After trying someone's coconut bread recipe that didn't turn out well, I changed the proportions, added a few new ingredients, and came up with this version....
Author: Annie Douglass Lima
Try this easy Classic Scone recipe for your next brunch. Our Classic Scone Recipe makes enough for eight servings and takes about 30 minutes to make.
Author: My Food and Family
One of my son's favorite breads. You can ice top with a powdered sugar glaze if you wish.
Author: v monte
Try this recipe for a fruity, yeast bread for breakfast or tea time.
Author: MARBALET
One bowl, mix, bake for 20 minutes, and you have tasty muffins!
Author: joaniecny
This is the best zucchini bread I have made! I have other recipes, but this is the best! Thanks to my mother!
Author: Kristen
This is an easy recipe to make traditional Irish soda farls. This quick no-yeast bread is cooked on a griddle and great for breakfast.
Author: kapicitta
This is a very good bread to have with baked beans, or just on it's own. This recipe can also be used to make rolls.
Author: Tina
This is a large loaf that has orange in it. Perfect for an afternoon tea party.
Author: Carol
The softest combination of unlikely ingredients is great! I like to use raisin nut bran with delicious nut covered raisins. Enjoy!
Author: SCRUBB
This quick bread recipe delivers a tasty orange flavor to go with the added texture of the chopped walnuts.
Author: Gwynne Comstock
This bread has all the qualities of a quick bread plus great texture and a heavenly crust. The riper the bananas, the better the flavor. Steel-cut oats...
Author: Sherry
I have been baking with Bob's Red Mill® organic whole wheat pastry flour for some time. I could never get my banana bread recipe right, until now. This...
Author: Alicia Burgess Jones
This was a great way to use up those bananas that have been sitting on the counter and those strawberries that were sitting in the fridge! Super tasty...
Author: dramacatz
Really, really good and moist- my kids eat it as quickly as I can make it. Bread will freeze well, and keep in refrigerator for weeks.
Author: v monte
Hearty wheat bread with nutty flavor and lots of good tasting seeds. All the seeds and the Vital Wheat Gluten were available at my local health food store....
Author: Bread Man
Rhubarb, cinnamon, and nuts create the perfect combination in this delightful, spring-worthy bread. It keeps up to 3 days, wrapped and at room temperature,...
Author: Juliana Hale
Invented for my daughter to take to a tea party, this is only ho-hum straight out of the oven . . . but the next day? Wonderfully moist and sweet. These...
Author: Annalea
Try this recipe for a yeast bread that is full of fiber and rich in taste.
Author: Kevin K.
One of the surest ways to please a crowd? Make this Vanilla-Spice Monkey Bread. It's also one of the easiest ways to please a crowd!
Author: My Food and Family
This bread machine cake is very moist, but not exactly a coffee cake. This bread was an experiment that turned out to be pretty good for breakfast (or...
Author: vadener
This recipe has been handed down in my family for over 150 years. We haven't changed a thing!
Author: NancyShaw
Searching for recipes for a gluten-free diet can be challenging during the holidays. Here is a recipe for Irish soda bread that I have adapted over time...
Author: ChristinaBunny
This recipe has been in my family for generations. It's incredibly delicious with a wonderful spice flavor. Try to use coffee cans to bake them in - makes...
Author: Leigh Paulin
A sweet, lemony, and fun pull-apart bread. Perfect to impress your brunch guests!
Author: Kate A
This is a delicious orange sweet bread recipe that has been passed down in my family for several generations. It is a Greek tradition to serve this bread...
Author: Kathryn Dietz
A rich eggy dough is twisted into pretty flowers, then filled with jam in this decadent Easter bread. Be sure to look at the pictures for how it is formed....
Author: Sarah-May
Tired of throwing out old bananas? This recipe is a moist, flavorful, and low-fat way to save those bananas and keep your kids coming back for more. No...
Author: S F
A quick bread would make a handsome addition to any holiday dessert table. It is almost like a banana bread, but uses pumpkin puree instead.
Author: Chef John
This is a wonderful sweet, breakfast-type bread that can be eaten all day long. This is fantastic served warm with butter or at room temperature.
Author: Jennifer Henley
This is an amazing breakfast or snack bread that's full of healthy ingredients and tastes awesome... It's easy to make, and will be gone in no time.
Author: Nicole
My family lives for banana bread, and they all say this recipe is heaven!
Author: Teri Lynn
A more nutritious and yummier pumpkin bread that adds quinoa for a slightly nutty and chewy texture.
Author: jabguit
It is the best GF bread I have ever made.
Author: dm5533
This is a wonderful bread to serve during the fall holidays. The coconut makes it moist.
Author: Donna Abbott